These are our selection of links that will enhance your enjoyment of the A Pefect Morning in Tuscany Tour;
For General Information about Tuscany:
*See our other guided tours of Tuscany for more information on Tuscany tours *Access a comprehensive search engine with the best accommodation and hotels in Tuscany *Tuscany maps * See our Essential Tuscany guide * Continue your enjoyment of Tuscany at home - Sign Up for Our Newsletter Here!
To learn more about Tuscany and the sites seen on the A Pefect Morning in Tuscany Tour, we recommend these books and dvds:
Tuscany Tour My Tuscany: Recipes, Cuisine, Landscape [ILLUSTRATED] by John Ferro Sims (Photographer) "The province of Siena forms the geographic centre of Tuscany and is a region of astonishing beauty, both natural and human-made..." Book Description In My Tuscany, a renowned cook takes us on a personal tour of Italy's most celebrated landscape—in recipes, recollections, and photographs, this lovely book brings the Tuscan experience eloquently to life. To get more information and purchase this book, simply enter the name in the Amazon Box below and click GO!
Florence Walking Tours A Thousand Days in Tuscany: A Bittersweet Adventure by Marlena De Blasi (Author) "Ce l'abbiamo fatta, Chou-Chou, we did it, he says, using the name he gave to me, clutching the steering wheel of the old BMW with..." From Publishers Weekly From its opening scene of an impromptu alfresco village feast of fried zucchini blossoms, fennel-roasted pork, and pudding made from the cream of a local blue-eyed cow, this memoir of the seasons in a small Tuscan village is rich with food, weather, romance and, above all, life. De Blasi continues the adventures begun in her A Thousand Days in Venice, as she and her husband, Fernando, leave Venice for Tuscany in search of "a place that still remembers real life... sweet and salty... each side of life dignifying the other." Fortunately, the two are adopted by Barlozzo, an elderly local eager to share his knowledge of the old ways. He introduces them to the local customs: grape harvesting, truffle hunting, bread baking, etc. Although the book teems with food references, including recipes for intriguing traditional dishes, de Blasi is more than a sunny regional food writer—she digs into the meaning of life. As she fights Fernando's periodic depressions and brings him back to joy, gains Barlozzo's trust and love, learns his troubling lifelong secrets and comes to terms with the death of a beloved friend, she immerses her readers in life's poignancy, brevity and wonder. To get more information and purchase this book, simply enter the name in the Amazon Box below and click GO!
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